Dinner- "Kitchens of India", Red Kidney Bean Curry, 1 GP stoked with cornbread stuffing,onions,jalapenos,2 T sesame 0il,1 c water. Baked 425 75mins.
Served w/ 1 Cup Raw Spinach
Large Glass of Orange Gatorade w/crushed ice
Wednesday, February 17, 2010
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